Recipe: Grilled Zucchini

by ELYSIAN Magazine

A quick, simple and healthy recipe


2 Zucchinis

1 tsp. oregano

1 tsp. granulated garlic

1/4 cup olive oil

1 tsp. salt

1/2 tsp. pepper


Slice zucchini lengthwise into quarters. Add oregano, granulated garlic, salt and pepper. Drizzle with olive oil.

Grill for about 10 minutes at 375 degrees.

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy